SPECIALTIES

Deliciously seasoned marinated Peruvian style roasted chicken, served with French fries and salad.

Strips of tender steak (or chicken) sauteed  with onions and tomatoes served with rice and french fries.

Spaghetti pasta mixed with tender sauteed-grilled beef and/or chicken with onions, tomatos, and spices.

Fettuccine pasta bathed in yellow pepper cream sauce with tender pieces of grilled beef.

Sauteed vegetables (carrots, onions, bell peppers, cabbage, and chinese beans) in Japanese spices (sauteed chicken can be added).

Japanese rice with sauteed bites of chicken, vegetables, Japanese mushrooms, and deliciously seasoned with  sesame oil and otjher asian flavors.

Salmon filet seared with Asian spices and butter sauce, served with veggie rice.