PERUVIAN - JAPANESE FUSION FOOD

MAKI SUSHI ROLLS MENU

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ACEVICHADO MAKI

Breaded shrimp, avocado, and cream cheese. Covered with thinly sliced fish and our delicious ceviche sauce.

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MIXTURAS MAKI

Shrimp furai, avocado, and cream cheese. Covered with thinly sliced fish and a delicious oysters’ sauce. Flame seared.

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VEGETARIAN MAKI

Carrots, lettuce, shitake mushrooms, takuan (Japanese pickle), and tamago yaki (sweet egg tortilla). Wrapped in nori.

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KANI MAKI

Cream cheese, karaage salmon (deep fried), avocado, and topped with crab. Flame seared.

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CALIFORNIA MAKI

Fresh salmon, avocado, and cream cheese. try it, it’s delicious.

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QUINOA MAKI

Chicken furai, cream cheese, and avocado. Covered in a  hree-colored quinoa.

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UTAH MAKI

Shrimp furai and avocado, topped with a fish tartar sauce. Flame seared.

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FURAI MAKI

Shrimp furai, cream cheese, and avocado. Breaded and fried.

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CHEESE MAKI

Chicken furai and avocado, covered in cream cheese. Flame seared.

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TEMAKI

Cone shaped maki roll filled at customer’s choice from among available options (Up to three options).

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AVOCADO MAKI

Shrimp furai, cream cheese and avocado. Topped with avocado and covered in amadare sauce (sweet sauce).

MIXTURAS FUSION MAKIS

About Mixturas Fusion

We are a family owned and operated restaurant, inspired by the exquisite culinary legacies of Peruvian and Japanese cuisine.

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